Our Menu
Appetizers
Beshock Buns
$8.95
Homemade pork chashu, lettuce, tomatoes, red onions, and garlic chips with eel mustard sauce | 2 pieces
Shiso Shrimp Roll
$10.95
Deep fried wrapped black tiger shrimp with shiso leaf and rice noodles
Takoyaki
$9.00
Octopus balls made of tempura bits, pickled ginger, green onion, bonito flakes with Okonomi sauce
Edamame
$4.95
Classic style sea salted edamame
Garlic Edamame
$5.95
Seared edamame with fresh garlic and Tamari say sauce
Spicy Edamame
$6.95
Seared edamame with fresh garlic and spicy sesame oil
Homemade Pork Gyoza
$8.95
Pan fired Japanese style pork gyoza Served with spicy soy sauce
Vegan Gyoza
$8.00
Pan fried Vegan Goyza
Crispy Spicy Tuna
$14.95
Crispy sushi rice served with spicy tuna, avocado, jalapeno and spicy eel sauce
Ahi Poke Chips
$15.95
Marinated Ahi with avocado, red onions. Tortilla chips
Yellowtail Carpaccio
$14.95
Yellowtail sashimi (Japan) Himalayan salt, sliced jalapeno, and citrus ponzu sauce
Brussel Sprouts
$9.00
Roasted brussels sprouts finished with Japanese seven spices and fresh lemon juice. Add bacon $3
Nagoya Wings
$11.95
Succulent jumbo wings tossed in sweet and pepper sauce
Nagoya Karaage
$10.95
Boneless chicken tossed in sweet and peppery sauce
Salmon Kama
$13.95
Grilled salmon collar
Yellowtail Kama
$15.95
Grilled yellowtail collar
Japanese Mountain Potatoes
$9.95
Deep fried Japanese mountain potatoes (Yamaimo) with Wasabi Mayo
Kisu Tempura
$10.95
4 pieces of Kisu (Japanese white fish) tempura with matcha salt and dashi dipping sauce
Shoyu Karaage
$9.95
Classic Japanese friend chicken karaage marinated in shoyu (Soy sauce)
Clam Saka Mushi
$13.95
Steamed clams with sake and garlic soy sauce
Ramen
Homemade Ramen
Beshock Umami Ramen
$13.95
Pork broth with shio base, pork belly chashu, green onions, seasoned half egg, nori, and menma (bamboo shoot)
Tonkotsu Black Ramen
$14.95
Pork broth with soy sauce base, black garlic oil (ma-yu), seasoned half egg, green onion, pork belly chashu, and menma (bamboo shoot)
Miso Ramen
$14.95
Pork broth with miso base, pork belly chashu, seasoned half egg, corn, green onions and menma (bamboo shoot)
Spicy Miso Ramen
$15.95
Pork broth with spicy miso base, pork belly chashu, seasoned half egg, corn, green onions and menma (bamboo shoot)
Vegan Ramen
$13.95
Vegetable broth with sesame and spicy oil, tofu, seared vegies (cherry tomatoes, asparagus, cauliflower, grilled corn and broccoli)
Chicken Koji Ramen
$13.95
Chicken broth with shio (umami salt) and shio koji base, chicken chashu, green onions, seasoned half egg, Menma and spinach
Tantan Ramen
$14.95
Pork broth with sesame spicy chili base, spicy ground pork, bok choy, green onions and chili strings
Beef Ramen
$21.95
Homemade beef broth noodles with bone in braised beef, seasoned half egg, asparagus, green onion, garlic chips, top with truffle oil.
Chicken Katsu Curry Ramen
$16.95
Japanese curry broth with chicken katsu, green onions, grilled corn, seasoned half egg
Salad
Lemon Pepper Salad
$12.00
$16.00/With Chicken
$17.00/With Shrimp
chopped romaine lettuce, avocado, bacon, grape tomato, sweet corn, cheese with homemade lemon pepper dressing
Special Roll
Beshock Roll
$18.95
Snow crab, avocado, asparagus tempura, green onion, tuna, fried onion, and spring mix with yuzu sauce and truffle oil
Black Tiger Rainbow Roll
$19.95
Black tiger shrimp tempura, avocado, tuna, salmon, and yellowtail
East Village Roll
$17.95
Yellowtail, cucumber, avocado, jalapeno, ponzu, spicy aioli, and sriracha sauce
Hitsumabushi Roll
$18.95
Eel, Narazuke (Radish pickle), avocado, seared eel, green onoin with sansho pepper
La Jolla Roll
$17.95
Seared salmon on top, ikura, salmon, cream cheese, cucumber, spicy aioli
Nori Ten Roll
$17.95
Deep fried sushi with eel, spicy tuna, cucumber, avocado and top with yuzu aioli and eel sauce
Classic Roll
California Roll
$11.95
Snow crab and avocado
Salmon Avocado Roll
$9.45
Salmon and avocado
Eel & Avocado Roll
$9.45
Eel and avocado
Philadelphia Roll
$8.95
Salmon and cream cheese
Shrimp Tempura Roll
$11.00
Shrimp tempura and avocado
Spicy Tuna Roll
$9.95
Spicy tuna and cucumber
Yellowtail Roll
$9.95
Yellowtail and cucumber
Salmon Skin
$7.95
Crispy salmon skin and avocado
Vegan Roll
$7.95
Cucumber, avocado, picked vegies
Avocado roll
$7.00
Cucumber Roll
$7.00
Bowl
Nagoya Chicken Bowl
$13.95
Sweet and peppery Nagoya chicken karaage on top of white rice
Pork Chashu Bowl
$13.95/Full
Housemade pork chashu, green onion, seasoned half egg, red ginger, with teriyaki style sauce on top of white rice
Ahi Poke Bowl
$15.95
Marinated tuna, spring mix, avocado, red onion, seaweed salad, pickled ginger on top of white rice
Salmon Poke Bowl
$15.95
Marinated Salmon, spring mix, avocado, red onion, seaweed salad, pickled ginger on top of white rice
Desserts
Mochi Ice Cream
$8.95
Flavorful creamy ice cream wrapped in a sweetened soft rice confection. It will come with 1 of each of strawberry, mango, chocolate and green tea.
Monaka Ice Cream Sandwich
$5.95/Vanilla
Samurai Dessert
$10.00
Samurai dessert comes with the sake called Time Machine (A very special sake that brewing method is dated from 17th Century!) with a scoop of vanilla ice cream. (21+ dessert)
Lunch Special
Mon-Fri 11:30AM-3PM (Excludes holidays and events)**No Sharing on lunch special and individual prices will apply for sharing**No Substitution
Pork Bun Set
$15.95
1 pork bun with ramen of your choice *Spicy Miso +$1 *Chicken Katsu Curry Ramen +$3
Pork Bowl Set
$15.95
Half size pork bowl with ramen of your choice *Spicy Miso +$1 *Chicken Katsu Curry Ramen +$3
Temaki Sushi Set
$15.95/Vegan
$15.95/Avovado Cucumber
$15.95/Salmon Skin
$16.95/Philadelphia
$16.95/Salmon Avocado
$16.95/Yellowtail
$16.95/Spicy Tuna
$17.95/California
1 Temaki Sushi and ramen of your choice *Spicy Miso + $1 *Chicken Katsu Curry Ramen +$3
Happy Hour Food
Monday-Friday 3PM-6PM Excludes Holiday and Events
Garlic Edamame
$4.00
Spicy Edamame
$5.00
Spicy garlic Edamame
Seaweed Salad
$5.00
Pork Buns 2 Pieces
$7.00
House made pork chashu, lettuce, tomatoes, red onions and garlic chips with eel mustard sauce
Brussels Sprouts
$7.00
Roasted Brussels sprouts finished with Japanese seven spices and fresh lemon juice
Shoyu Karaage
$8.00
Classic Japanese friend chicken marinated with shoyu (Soy sauce)
Clam Saka Mushi
$12.00
Steamed clams with sake and garlic soy sauce
Happy Hour Drinks
Monday-Friday 3PM-6PM Excludes Holiday and Events
Draft Sapporo
$4.00
House Sake
$4.00/4oz
Choose Cold or Hot
Lychee Tini
$7.00
Hibiscus Margarita
$7.00
Sake Sangria
$6.00
House Bottle Wine
$19.00
Choose from Pinot Noir, Cabernet Sauvignon, Chardonnay or Sauvignon Blanc
Appetizers
Beshock Buns
Homemade pork chashu, lettuce, tomatoes, red onions, and garlic chips with eel mustard sauce | 2 pieces
Cajun Chicken Karaage
Marinated with twelve cajun spices
Edamame
Classic style sea-salted edamame
Garlic Edamame
Seared edamame with fresh garlic and Tamari say sauce
Spicy Edamame
Seared edamame with fresh garlic and spicy sesame oil
Takoyaki
Octopus balls made of tempura bits, pickled ginger, green onion, bonito flakes with Okonomi sauce
Homemade Pork Gyoza
Pan fired Japanese style pork gyoza Served with spicy soy sauce
Vegetable Gyoza
Pan-fried Vegan Gyoza
Seaweed Salad
Marinated seaweed with sesame dressing
Ahi Poke Chips
Marinated Ahi with avocado, red onions. Tortilla chips
Brussel Sprouts
Roasted brussels sprouts finished with Japanese seven spices and fresh lemon juice
Nagoya Karaage
Succulent chicken tossed in sweet and pepper sauce
Crispy Spicy Tuna
Crispy sushi rice served with spicy tuna, avocado, jalapeno and spicy eel sauce
Dirty Fries
French Fries, seared pork chashu, avocado, green onion with Spicy yuzu aioli and eel sauce on top.
Shishito Pepper
Roasted shishito pepper with ponzu garlic sauce
Tan Tan Gyoza
Deep Fried housemade spicy gyoza
Ramen
Homemade Ramen
Beshock Umami Ramen
Pork broth with shio base, green onions , seasoned half egg, pork chashu, Nori, and menma (bamboo shoot)
Miso Ramen
Pork broth with miso base, pork chashu, grilled corn, green onions and menma (bamboo shoot)
Spicy Miso Ramen
Pork broth with spicy miso base, pork chashu, grilled corn, green onions and menma (bamboo shoot)
Creamy Vegan Ramen
Creamy vegetable broth with sesame and spicy oil, tofu, seared vegies (cherry tomatoes, asparugus, cauliflower, baby corn and broccoli)
Chicken Koji Ramen
Chicken broth with shio (umami salt) and shio koji base, chicken chashu, green onions, seasoned half egg, Menma, spinach, and whole wheat noodles
Tantan Ramen
Pork broth with sesame spicy chili base, spicy ground pork, bok choy, green onions and chili strings
Tonkotsu Black Ramen
Pork broth with soy sauce base, black garlic oil (ma-yu), seasoned half egg, green onion, pork chashu, and menma (bamboo shoot)
Vegan Tan Tan Ramen
Spicy sesame vegetable broth, bok choy, cherry tomatoes, and pan fried spicy ground beyond meat. *Very Spicy!*
Beef Rib Ramen
Housemade beef broth, bone in rib, garlic chips, asparagus, green onion, seasoned half egg
Bowl
Pork Chashu Bowl
Housemade pork chashu, green onion, leek, seasoned half egg, red ginger, with teriyaki style sauce on top of white rice
Nagoya Karaage Bowl
Housemade sweet and peppery Nagoya Karaage on top of white rice, served with red ginger and green mix
Ahi Poke Bowl
Marinated tuna, spring mix, avocado, red onion, seaweed salad, pickled ginger on top of white rice
Salmon Poke Bowl
Marinated salmon, spring mix, avocado, red onion, seaweed salad, pickled ginger on top of white rice
Pork Katsu Curry
Traditional Japanese curry with pork katsu and Fukujinzuke pickle
Desserts
Mix Mochi Ice Cream
Flavorful creamy ice cream wrapped in a sweetened soft rice confection. Comes with chocolate, strawberry, mango and black sesame flavors
Monaka Ice Cream Sandwich
Vanilla or strawberry ice cream with chocolate filling sandwich between crisp monaka made from mochi
Sushi Roll
California Roll
Snow Crab, Avocado (We use real crab, not imitation crab)
Salmon Avocado Roll
Salmon and Avocado
Spicy Tuna Roll
Spicy Tuna and cucumber
Salmon Skin Roll
Crispy Salmon skin and avocado
Shrimp Tempura Roll
Black Tiger shrimp tempura and avocado
Avocado Roll
Beshock Roll
Snow crab, avocado, tempura asparagus, tuna, fried onion and spring mix with ponzu sauce and truffle oil
Black Tiger Rainbow Roll
Black tiger shrimp tempura, avocado, cucumber, tuna, salmon and spicy tuna
Carlsbad Roll
Salmon, cucumber, cream cheese, seared salmon top with serrano pepper, spicy aioli, eel sauce and sriracha