About us

About us

Award winning Ramen restaurant in San Diego! BESHOCK brought in flavors of Japan in a heart of East Village from ramen, sushi, wide varieties of sake to Japanese whiskies. Come and dine with us as we are ready to share our soul foods, drinks and stories.  

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Restaurant & Bar

Concept

Established in 2016 in downtown San Diego’s East Village, BESHOCK Ramen & Sake Bar is a new concept Ramen restaurant that offers both authentic Japanese and global cuisines and gives them a twist of San Diego flavor to bring “Glocalization” to San Diego.

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Ayaka Ito

Ramen & Saké Bar BESHOCK is located in the up-and-coming area of East Village in Downtown San Diego. Our restaurant offers both traditional Japanese and global cuisine and gives them a twist of San Diego flavor by having “glocalization” be at our fore front. We’re using local and fresh ingredients to set up a stylish and newly established Japanese noodle restaurant. Enjoy our variety of ramen (including traditional and specialty), delectable sushi rolls, local craft beers, and premium saké carefully selected by our own Saké Master. BESHOCK is ideal for any occasion; offering lunch, dinner, and bar services. Our name BESHOCK is derived from Japanese word bi-shoku, which means “the beauty of food”; this is a concept we take to heart when preparing out dishes and invite you to experience both the beauty and wellness of our food.

Saké Master

Ayaka Ito

Ayaka was born in Nagoya, Japan. She began living abroad when she was 16 in Canada and from there continued to Hawaii and South Korea for several more years; experiencing many diverse cultures and lifestyles along the way.

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Location

1288 Market Street
San Diego, CA
92101

Hours

Fri, Sat
11:30 AM - 10:30 PM
Sun, Mon, Tue, Wed, Thur
11:30 AM - 9:30 PM